Easy Cherry Delight Dessert

Introduction

Creamy, refreshing, and bursting with sweet cherry flavor — Easy Cherry Delight Dessert is the perfect no‑bake treat for any occasion. With a buttery graham cracker crust, silky cream cheese filling, and luscious cherry pie topping, this dessert comes together in minutes and always impresses.

Ingredients List

For the Crust:

• 2 cups graham cracker crumbs
• 1/2 cup melted butter
• 1/4 cup granulated sugar

For the Filling:

• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1 (8 oz) tub Cool Whip or whipped topping

For the Topping:

• 1 can (21 oz) cherry pie filling

Timing

• Prep Time: 15 minutes
• Chill Time: 3 hours
• Total Time: 3 hours 15 minutes

Instructions

Step 1: Make the Crust
In a bowl, mix graham cracker crumbs, melted butter, and sugar. Press firmly into an 8×8 or 9×9 dish. Chill while preparing the filling.

Step 2: Prepare the Cream Cheese Layer
Beat cream cheese, powdered sugar, and vanilla until smooth. Fold in Cool Whip gently until fully combined.

Step 3: Assemble the Dessert
Spread the cream cheese mixture evenly over the chilled crust.

Step 4: Add the Cherry Topping
Spoon cherry pie filling over the top, spreading evenly.

Step 5: Chill and Serve
Refrigerate for at least 3 hours before slicing to set.

Nutrition (Est. per serving, serves 9)

• Calories: 340
• Protein: 3g
• Carbs: 36g
• Fat: 20g
• Sugar: 25g

Tips

• Use homemade whipped cream if you prefer — just whip 1 cup heavy cream with 2 tbsp powdered sugar.
• For extra crunch, add 1/4 cup chopped pecans to the crust.
• Swap cherry filling for blueberry, strawberry, or peach.

Storage

• Refrigerate for up to 4 days.
• Do not freeze — the texture becomes watery.

Conclusion

This Easy Cherry Delight Dessert is simple, creamy, and irresistibly delicious. Perfect for potlucks, holidays, or whenever you need a fuss-free sweet treat.

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