Creamy Garlic Chicken Gnocchi Skillet

Posted by by Sara 8 months Ago 119 Views

Introduction

Need a fast, hearty meal that tastes like it came from a restaurant? This Creamy Garlic Chicken Gnocchi Skillet is ready in under 30 minutes and packed with flavor. Creamy, garlicky sauce coats pillowy gnocchi and tender chicken in a one-pan dinner that’s weeknight-friendly and comfort food approved.

Ingredients List

For the Skillet:

  • 1 lb boneless, skinless chicken breast or thighs, cut into bite-sized pieces
  • 1 tbsp olive oil
  • 1 tbsp butter
  • 3 garlic cloves, minced
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tsp Italian seasoning
  • 1/2 tsp paprika (optional for color)

Cream Sauce & Gnocchi:

  • 1 cup chicken broth
  • 1 cup heavy cream (or half-and-half for lighter option)
  • 1/2 cup grated Parmesan cheese
  • 16 oz potato gnocchi (shelf-stable or refrigerated)
  • 2 cups baby spinach (optional)

Substitutions:

  • Use rotisserie chicken for quicker prep
  • Substitute coconut milk for a dairy-free version
  • Add mushrooms or sun-dried tomatoes for extra depth

Timing

  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Total Time: 25-30 minutes

Step-by-Step Instructions

Step 1: Cook the chicken

In a large skillet, heat olive oil over medium heat. Add chicken, season with salt, pepper, Italian seasoning, and paprika. Sauté until golden and cooked through (6–8 minutes). Remove and set aside.

Step 2: Sauté the garlic

In the same skillet, melt butter and add minced garlic. Cook for 1 minute until fragrant.

Step 3: Simmer the sauce

Pour in chicken broth and cream. Bring to a simmer, then stir in Parmesan cheese until melted and smooth.

Step 4: Add gnocchi

Add gnocchi to the sauce. Cover and cook for 5–6 minutes until tender, stirring occasionally.

Step 5: Combine and finish

Return chicken to the pan and stir in spinach until wilted. Let simmer 2 more minutes. Taste and adjust seasoning.

Tips

  • Brown the chicken well for deeper flavor.
  • Don’t overcook the gnocchi—they should be soft, not mushy.
  • Add a splash of lemon juice for brightness.

Nutrition (Per Serving – Serves 4)

  • Calories: ~470
  • Protein: 30g
  • Carbs: 35g
  • Fat: 24g
  • Fiber: 3g

Conclusion

This Creamy Garlic Chicken Gnocchi Skillet delivers cozy, delicious comfort in just one pan. Perfect for busy nights when you need something satisfying fast.

Try it tonight and leave a comment with your favorite mix-ins! Subscribe for more quick skillet dinners!