Chocolate Strawberry Banana Yogurt Clusters

Introduction

Looking for a wholesome, bite-sized snack that blends the fresh flavors of strawberry and banana with the indulgence of chocolate? These Chocolate Strawberry Banana Yogurt Clusters are your new go-to treat. Creamy yogurt meets fresh fruit and a touch of rich chocolate, creating a snack that’s both delicious and nutritious.

Perfect for on-the-go, lunchboxes, or a guilt-free dessert, these clusters are packed with protein, vitamins, and antioxidants.

Ingredients

  • 1 cup plain Greek yogurt (or dairy-free alternative)
  • 1 tbsp honey or maple syrup (optional)
  • 1/2 cup freeze-dried strawberries, crushed
  • 1/2 cup freeze-dried banana chips, crushed
  • 1/4 cup dark chocolate chips or chunks
  • 1/4 cup granola or chopped nuts (optional for crunch)

Timing

  • Prep Time: 10 minutes
  • Freeze Time: 2 hours
  • Total Time: 2 hours 10 minutes

Instructions

Step 1: Prepare Yogurt Mixture

In a bowl, mix the Greek yogurt with honey or maple syrup until smooth.

Step 2: Add Fruits and Mix

Gently fold in crushed freeze-dried strawberries and bananas. Add granola or nuts if using.

Step 3: Form Clusters

Using a spoon, drop small dollops of the mixture onto a parchment-lined baking sheet. Sprinkle chocolate chips or chunks on top.

Step 4: Freeze

Freeze clusters for at least 2 hours until firm.

Step 5: Serve or Store

Enjoy immediately or transfer clusters to an airtight container and keep frozen.

Nutrition (Per Serving – Makes ~12 clusters)

  • Calories: 70
  • Protein: 4g
  • Fat: 2g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Sugar: 7g

A light yet satisfying snack that supports your energy and taste buds.

Tips for Success

  • Use full-fat yogurt for creamier clusters.
  • Ensure freeze-dried fruits are well crushed to blend evenly.
  • Press chocolate chips lightly into clusters to help them stick.
  • Store clusters in a single layer to prevent sticking together.

Variations

  • Swap freeze-dried fruits for fresh diced strawberries and bananas (add after freezing, for a different texture).
  • Add a sprinkle of chia seeds or flaxseeds for an omega-3 boost.
  • Drizzle melted chocolate over frozen clusters for extra decadence.

Storage

  • Keep clusters frozen in an airtight container for up to 2 weeks.
  • Let them thaw for a couple of minutes before eating for easier bites.

Conclusion

These Chocolate Strawberry Banana Yogurt Clusters offer a perfect balance of sweet, creamy, and crunchy textures in a convenient, no-bake snack. Ideal for breakfast, snack time, or dessert, they bring healthy indulgence to any day.

Try making a batch today and share your favorite cluster combos in the comments!

FAQs

Can I use flavored yogurt?

Yes, vanilla or strawberry-flavored yogurt work great.

Are these suitable for kids?

Absolutely — they’re nutritious, fun, and easy to eat.

Can I add other mix-ins?

Yes! Nuts, seeds, or shredded coconut add great texture and nutrition.