How to Make a Delicious Earl Grey Lavender Milkshake

Introduction

Looking for a milkshake that’s a little more sophisticated than chocolate or vanilla? Meet the Earl Grey Lavender Milkshake — a dreamy blend of creamy ice cream, floral lavender, and the fragrant citrus notes of Earl Grey tea. It’s the perfect drink for tea lovers who want a refreshing yet indulgent twist.

This recipe is quick, easy, and elegant, making it an ideal treat for afternoon tea, garden parties, or simply when you want to sip something special.

Ingredients

2 Earl Grey tea bags (or 2 tsp loose leaf)
½ teaspoon dried culinary lavender
½ cup hot water
2 cups vanilla ice cream
½ cup whole milk (or oat milk for dairy-free)
1 tablespoon honey (or sugar, optional)
Whipped cream (for topping, optional)
Dried lavender or lemon zest (for garnish, optional)

Ingredient Notes:

Earl Grey: Choose a strong, good-quality blend with bergamot for maximum flavor.
Lavender: Be sure to use culinary-grade lavender, not decorative.
Milk alternatives: Almond, oat, or coconut milk work beautifully.

Timing

Prep Time: 5 minutes
Steep Time: 10 minutes
Blend Time: 2 minutes
Total Time: 17 minutes

Step-by-Step Instructions

Step 1: Brew the Tea & Lavender

Steep Earl Grey tea and dried lavender in ½ cup hot water for 8–10 minutes. Strain and let cool to room temperature.

Step 2: Blend the Milkshake

In a blender, combine vanilla ice cream, milk, honey, and the cooled Earl Grey lavender tea. Blend until smooth and creamy.

Step 3: Serve & Garnish

Pour into glasses, top with whipped cream, and garnish with dried lavender or lemon zest. Serve immediately with a straw or long spoon.

Tips for Success

Chill the tea before blending to avoid melting the ice cream too quickly.
Adjust sweetness by adding more or less honey/sugar.
Make it boozy by adding a splash of gin or lavender liqueur for a grown-up twist.
Extra creamy? Swap milk for heavy cream.

Nutrition (per serving, approx. 2 servings)

Nutrient	Amount
Calories	320
Protein	6g
Carbs	45g
Fat	14g
Sugar	38g
Sodium	95mg

Variations

Vegan Earl Grey Lavender Milkshake – use dairy-free ice cream and plant milk.
Iced Latte Version – skip the ice cream, add more milk and ice for a lighter sip.
Lemon Twist – add a teaspoon of fresh lemon juice for brightness.

Serving Suggestions

This milkshake pairs wonderfully with:

Shortbread cookies (classic tea-time pairing)
Lavender scones or lemon loaf
Dark chocolate desserts for a floral-citrus contrast

Storage

Best enjoyed fresh. If you need to prep ahead, store the cooled tea-lavender mixture in the fridge for up to 2 days, then blend when ready.

Conclusion

This Earl Grey Lavender Milkshake is a sweet, floral, and creamy treat that’s both indulgent and refreshing. Whether you’re hosting a brunch, enjoying an afternoon pick-me-up, or simply indulging in something fancy, this recipe is sure to impress.